ROYAL CANIN® Dachshund Adult Dry Dog Food

Royal Canin Dachshund complete dog feed for adult and mature Dachshunds - Over 10 months old.

• JOINT & BONE SUPPORT
  Contributes to supporting the Dachshund’s bones and joints (short limbs and vertebrae which are subjected to severe mechanical stresses) thanks to a specific formula aimed at maintaining ideal weight and an adapted content of calcium and phosphorus.
• MUSCLE TONE
  Contributes to maintaining muscle mass thanks to an optimal protein content. L-carnitine helps promote energy production in muscles.
• LONGEVITY PROGRAMME
  Helps maintain vitality in ageing Dachshunds.
• STOOL & ODOUR REDUCTION
  Helps reduce the volume and odour of the stools.

DETAILS

• SUPPORTS BONES AND JOINTS
• STOOL AND ODOUR REDUCTION
• SUPPORT THROUGH AGEING

Directions

FEEDING INSTRUCTIONS

Quantity to be fed over 24hrs, split into 2 meals. Intended to be mixed with Royal Canin Dachshund Dry.

FEEDING/DISPENSING GUIDE

Dog weight (low activity)

• 2kg: 43g
• 5kg: 85g
• 8kg: 121g
• 10kg: 143g

Dog weight (normal activity)

• 2kg: 50g
• 5kg: 99g
• 8kg: 140g
• 10kg: 166g

Dog weight (high activity)

• 2kg: 56g
• 5kg: 112g
• 8kg: 160g
• 10kg: 189g

FEEDING GUIDE BASED ON

An adult dog, over 10 months old.

PRODUCT RECOMMENDATION

To meet the unique needs of a pure bred adult dog.

Ingredients

INGREDIENTS

Composition Rice, dehydrated poultry protein, vegetable protein isolate*, hydrolysed animal proteins, animal fats, vegetable fibres, beet pulp, fish oil, soya oil, minerals, fructo-oligo-saccharides, borage oil, marigold extract (source of lutein), hydrolysed crustaceans (source of glucosamine), hydrolysed cartilage (source of chondroitin).

Additives (per kg) Vitamin A: 31500 IU, Vitamin D3: 800 IU, E1 (Iron): 35 mg, E2 (Iodine): 3.6 mg, E4 (Copper): 11 mg, E5 (Manganese): 46 mg, E6 (Zinc): 139 mg, E8 (Selenium): 0.07 mg - Technological additives: Clinoptilolite of sedimentary origin: 10 g - Sensory additives: tea extract (source of polyphenols): 150 mg - Preservatives - Antioxidants. * L.I.P.: protein selected for its very high digestibility.